Tag: encapsulated citric acid
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Coated Citric Acid，Megafood Encapsulated citric acid MF-8501
Product Description: Megafood Encapsulated citric acid MF-8501, the citric acid as the main raw material, using hydrogenated sunflower oil as the coating material, produced with Megafood’s own patent technology and equipment. It can be widely used in food, medicine as acidity regulator, preservatives, function regulator, flavor improver. Product features ▲ Citric acid particles by the…
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Encapsulated citric acid is a acidulant that is encapsulated with hydrogenated vegetable oil
Encapsulated citric acid is a acidulant that is encapsulated with hydrogenated vegetable oil which will melt when cooked. It adds a “tangy flavor associated with sausages and snacks by lowering the pH level. Encapsulated citric acid can enhance the shelf stability when added as it acts a a nitrite (cure). Recommended usage: 12 ounces per…
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Application Case: Encapsulated Citric Acid in Candy
In candy production, the use of acidulants is very important as they not only enhance the flavor of the candy but also extend its shelf life. However, traditional citric acid tends to deliquesce and can easily react chemically with other ingredients during production, affecting the quality and flavor of the product. SolutionUsing Coated Citric Acid…